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Maintenance instructions for percolation, drip and vacuum coffee machines

Maintenance instructions for percolation, drip and vacuum coffee machines

The electric coffee pot is a kind of cooking utensils which uses electric heating to boil water automatically to make coffee. Because coffee is both boiled and brewed, it is only suitable for brewing, otherwise the coffee oil will volatilize in the boiling process and the beverage will lose its aroma and color. The electric coffee maker can meet this special production requirement. According to its structure, the electric coffee pot can be divided into three types: percolation type, drip type and vacuum type.

2015-07-07
Italian boutique coffee flower drawing skills to beat the steps of milk foam

Italian boutique coffee flower drawing skills to beat the steps of milk foam

There are three things to do when making milk foam: heat the milk, beat the milk foam, add milk to the milk kettle and add milk to 1 to 1 full start the steam valve to release the water in the steam stick. Insert the steam nozzle into the fresh milk surface about 3-5MM deep (depending on the steam nozzle and steam intensity will vary slightly) open the steam valve should hear a slight hiss at this time, control the kettle position

2015-01-20
A brief Analysis of the methods of making Fancy Coffee at Home (2)

A brief Analysis of the methods of making Fancy Coffee at Home (2)

In the last article, Chen Lei shared with his friends how to make fancy coffee using the home semi-automatic coffee mechanism. in this article, Chen Lei will share another combination set with friends to make fancy coffee. That is, use a mocha pot and a manual milking machine to make fancy coffee.

2014-06-20
A brief Analysis of the methods of making fancy Coffee in Family 2

A brief Analysis of the methods of making fancy Coffee in Family 2

Reason for choice: cost-effective, traditional production methods, disadvantages: mocha pot produced less coffee oil, manual milking machine milk foam is generally room temperature milk foam, if you need to make hot fancy coffee, you need to heat the milk first. Still use cappuccino coffee as a case to share. Tools and materials to be prepared: mocha pot, bean grinder, manual milking machine, Italian coffee mix

2014-09-24
Italian coffee making tutorial: detailed explanation of the flower wheel Vol.1- 7 effects of milk foam on coffee flower

Italian coffee making tutorial: detailed explanation of the flower wheel Vol.1- 7 effects of milk foam on coffee flower

The temperature of the milk before being sent, the most suitable temperature should be around 4℃, our final temperature is unchanged, the lower the initial temperature, the longer the time for us to send milk foam and cotton, and the easier it is to operate. Second, in the process of storage, the milk temperature rises by one degree.

2015-12-15
Italian Coffee course: explain in detail the 7 effects of Vol.1 milk foam on coffee flower drawing

Italian Coffee course: explain in detail the 7 effects of Vol.1 milk foam on coffee flower drawing

First of all, let's talk about the choice of milk before sending off: 1 the temperature before sending away the temperature of the milk, the most suitable temperature should be about 4 ℃. When our final temperature remains the same, the lower the initial temperature, the longer it takes us to foam and beat cotton, and the easier it is to operate. Second, in the process of storage, the fat and protein in the milk itself will decompose as the temperature rises by one degree.

2015-12-11
The course of Italian Coffee: a detailed explanation of the 7 effects of Vol.1- Milk foam on Coffee

The course of Italian Coffee: a detailed explanation of the 7 effects of Vol.1- Milk foam on Coffee

First of all, let's talk about the choice of milk before sending off: 1 the temperature before sending away the temperature of the milk, the most suitable temperature should be about 4 ℃. When our final temperature remains the same, the lower the initial temperature, the longer it takes us to foam and beat cotton, and the easier it is to operate. Second, in the process of storage, the fat and protein in the milk itself will decompose as the temperature rises by one degree.

2015-12-08
How does the coffee machine work? Various types of coffee machine use method detailed explanation

How does the coffee machine work? Various types of coffee machine use method detailed explanation

First of all, we want to introduce what is called brewing coffee. Boiling-Put something in water and boil it with a torch. But brewing coffee is the process of washing out the flavor of coffee with 92-96 degree water. Many people misunderstand this word. If you really put coffee in water and boil it, you will not get a cup of coffee, but a cup of drink.

2015-11-07
Classic mocha pot Percolator

Classic mocha pot Percolator

Mocha pot (Percolator) because of the rich taste of coffee, mellow, once popular, now Europe (especially Italy) there are still many people like to use mocha pot at home to make coffee.

2014-06-09
â-o December (4)

â-o December (4)

Step 1, three things to do when frothing milk, heating milk, frothing milk 2, adding milk to the milk jug 3, milk should be added to 1/3 to 1/2 full 4, start the steam valve to release the water in the steam stick 5, the steam nozzle inserted into the fresh milk surface about 3-5MM deep (depending on the steam nozzle and steam intensity will be slightly different) 6, open the steam valve 7, at this time should hear a slight

2015-10-10
General knowledge of coffee how to use all kinds of coffee machines

General knowledge of coffee how to use all kinds of coffee machines

The operation of the Turkish coffee pot first we would like to introduce what is meant by brewing coffee. Boil-put something in water and boil it over fire. But the process of brewing coffee is to wash the taste out of the coffee with water of 92-96 degrees. So many people will misunderstand this word. If you really put the coffee into the water to brew, the drink you get will no longer be a cup of coffee, but a cup.

2014-12-06
Goodbye instant coffee Siemens fully automatic coffee machine EQ5 experience is coming

Goodbye instant coffee Siemens fully automatic coffee machine EQ5 experience is coming

There is nothing more pleasant than a mouthful of fragrance in the cold winter, and don't get me wrong that I'm not talking about Starbucks. Coffee has been in the public eye for some time, and compared with consumers who want to enjoy strong coffee at home / office all the time, instead of spending a lot of money to go to coffee shops to get a strong taste, automatic coffee machines have come into view. In addition to instant coffee

2015-12-03
How do I use the coffee maker? Detailed explanation of the use of various types of coffee machines

How do I use the coffee maker? Detailed explanation of the use of various types of coffee machines

The operation of the Turkish coffee pot first we would like to introduce what is meant by brewing coffee. Boil-put something in water and boil it over fire. But the process of brewing coffee is to wash the taste out of the coffee with water of 92-96 degrees. So many people will misunderstand this word. If you really put the coffee into the water to brew, the drink you get will no longer be a cup of coffee, but a cup.

2015-09-11
Coffee brewing method: why is the French kettle called the lazy pot? A course on the operation of the French kettle

Coffee brewing method: why is the French kettle called the lazy pot? A course on the operation of the French kettle

Of course, it is because the operation is the simplest, unlike hand flushing, paying attention to gestures and speed, and not strictly controlling time and temperature like siphon, it is as simple as pressing it like a pump, ah ha ha! Well, it's a bit irresponsible to answer that. Let's take a look at the lazy charm of pressing the pot step by step. Many coffee lovers say that the French kettle is able to make coffee.

2015-12-15
Siphon coffee maker

Siphon coffee maker

Siphon coffee maker always has a hint of mystery in the impression of most people. Siphon coffee maker plays an important role in the history of coffee development in Taiwan. In recent years, the so-called grinded coffee (Italian espresso) has become very popular. By contrast, this siphon coffee maker requires higher technology and more cumbersome procedures.

2014-07-28
How to choose a coffee machine

How to choose a coffee machine

For a coffee shop nowadays, the Espresso machine is equivalent to the heart of the coffee shop, regardless of how it is brewed, but as long as it fails, the coffee shop will shut down. So, how do you choose an Espresso machine for your cafe? machine big

2015-01-12
How to choose a coffee machine to run a coffee shop

How to choose a coffee machine to run a coffee shop

For a cafe nowadays, the Espresso machine is the heart of the cafe, no matter how it is cooked, but as long as it breaks down, the cafe will shut down. So how do you choose an Espresso machine that is suitable for your cafe? The machine is big

2014-09-26
Spaghetti coffee froth with steam pipe

Spaghetti coffee froth with steam pipe

There are three things to do when making milk foam: heat the milk, beat the milk foam, add milk to the milk kettle and add milk to 1 to 1 full start the steam valve to release the water in the steam stick. Insert the steam nozzle into the fresh milk surface about 3-5MM deep (depending on the steam nozzle and steam intensity will vary slightly) open the steam valve should hear a slight hiss at this time, control the kettle position

2014-09-19
How to choose Espresso Coffee Machine in Cafe

How to choose Espresso Coffee Machine in Cafe

Abstract: for a cafe nowadays, the Espresso machine is the heart of the cafe, no matter how it is cooked, but as long as it breaks down, the cafe will shut down. Excerpt from How to Choose the Perfect Espresso Machine for Your Caf by Karen Fole of Fresh Cup Magazine

2016-04-28
Analysis of Italian espresso oil Crema Italian coffee how to produce crema?

Analysis of Italian espresso oil Crema Italian coffee how to produce crema?

An in-depth understanding of the nature of crema will be of great help for baristas to make a good cup of concentrate. Today, the teacher of Chongqing Brista barista barista training course will give you a detailed analysis of crema to help you understand espresso and improve coffee making skills. In the process of looking for a cup of concentration with no bitterness and excellent flavor, you may encounter a bad concentrate every day, and crema is one of them.

2015-11-05
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